Devour Indy

Menu Price: $55 per person

First Course:

Gruyere Gougeres
Grated Parmesan, fine herbs

Second Course:

Parmesan Soup
Herb oil, croûte

OR

Goat Cheese Salad
Simple greens salad, toasted goat cheese sourdough boule

Third Course:

Beef Bourguignon
Pommes purée, carrots, mushrooms, pearl onions

Dessert:

Grand Marnier Creme Brûlée
Grand Marnier & orange custard, berries, palmier cookie

Add a Bottle of Wine for $35!

Sparkling - Patachou Prosecco

For white and red wine, please ask your server for our current selections